Coopers Canadian Blonde beer

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  • #159
    Steve Woodmore
    Keymaster

    Started this kit today
    I am brewing it “short” at 21 Litres instead of 23 and have added 10% extra fermentables.
    This means the SG is 1.041 instead of 1.038 meaning I should get around 4.4% ABV instead of 3.9% ABV
    I used 1.2KG of Vinclasse brewing sugar and 11g of Nottingham Yeast
    Brewing temp is 21.7c

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